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 Thai E-Sarn

Menu of Thai E-Sarn

Asian & Thai food in Auckland

Open

Your order will be confirmed in REAL-TIME

Table Reservation
See MENU & Order

Online menu of Thai E-Sarn

THAI MENU
FRIED RICE
From 19.00
sour pork sour pork or prawn or seafood
SHRIMP PASTE FRIED RICE
From 21.00
Thai shrimp paste fried rice with sweet pork and assorted condiments.
RED CURRY
From 19.00
Red curry paste with coconut milk, cauliflower, broccoli and carrot.
GREEN CURRY
From 19.00
Green curry paste with coconut milk, broccoli, beans and courgette.
YELLOW CURRY
From 19.00
Yellow curry paste with coconut milk, cauliflower, broccoli and carrot.
DUCK CURRY
21.00
Red curry paste with roasted duck, coconut milk, cauliflower, broccoli and carrot.
MUSSAMAN CURRY BEEF
21.00
Mussaman curry paste with coconut milk, potato, peanuts and carrot.
PANANG CURRY
From 19.00
Panang curry paste with coconut milk, beans and carrot.
TOM YUM SOUP
From 19.00
Thai famous hot and sour soup with mushroom, lemongrass and lemon juice.
TOM KHA
From 19.00
Thai coconut soup with galangal, mushroom, lemongrass and vegetables.
CASHEW NUTS
From 19.00
Stir fried with seasonal vegetables, onion, and cashew nuts.
OYSTER SAUCE
From 19.00
Stir fried with oyster sauce, seasonal vegetables and onion.
SWEET AND SOUR
From 19.00
Stir fried with sweet & sour sauce, seasonal vegetables and tomatoes.
PAD KA-PAO
From 19.00
Stir fried with basil leaves, chilli, onion and seasonal vegetables.
KANA MOO GROB
21.00
Stir fried crispy pork with Chinese Gai Lan and oyster sauce.
PEANUT SAUCE
From 19.00
Stir fried with seasonal vegetables and toped with tasty peanut sauce.
PAD KHING
19.00
Stir fried with fresh ginger, seasonal vegetables, onion and oyster sauce.
PAD THAI
From 19.00
Stir fried rice noodles with homemade sauce, egg, bean sprouts and crushed peanuts.
PAD SEE EW
From 19.00
Stir fried rice noodles with dark soy sauce, egg and seasonal vegetables.
DRUNKEN NOODLES
From 19.00
Stir fried rice noddles with fresh chilli, egg and seasonal vegetables.
PAD WOONSEN
From 19.00
Stir fried vermicelli with egg, oyster sauce and seasonal vegetables.
STEAMED SNAPPER
29.00
Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
DEEP FRIED SNAPPER
26.00
Deep fried snapper served with spicy chilli sauce.
PLA LUI SUAN
29.00
Deep fried snapper topped with Thai herbs, dried chilli lemon juice and Thai salad.
PLA LAD PRIG
29.00
Deep fried snapper topped with sweet & sour sauce.
PLA CHOO CHEE
29.00
Deep fried snapper topped with tasty creamy red curry.
FISH MAW SOUP
21.00
Cooked with egg, mushroom, and bamboo shoots.
STEWED PORK HOCK WITH RICE
21.00
Slow cooked pork hock overnight with herbs served with pickled veges and egg.
BBQ PORK WITH RICE
21.00
Served with sweet sausage, egg and our delicious homemade sauce.
CRISPY PORK WITH RICE
21.00
Served with boiled egg, vegetables and homemade sauce.
KHAO MUN GAI
21.00
Thai style Hainanmese chicken with ginger rice served with soup and our homemade sauce.
TOM YUM FRIED RICE
From 19.00
Stir fried rice with tom you paste and mixed vegetable
PINEAPPLE FRIED RICE
From 19.00
Stir fried rice with pineapple, cahsew nut and mixed vegetable
BASIL FRIED RICE WITH CRISPY PORK
21.00
Stir fried with chili, basil leaves, crispy pork and mixed vegetable
STEWED BEEF NOODLE SOUP
21.00
BBQ PORK WITH NOODLE SOUP
21.00
FRIED RICE WITH BBQ PORK
21.00
Stir fried rice with BBQ pork and mixed vegetable
GARLIC AND PEPPER ON RICE
20.00
Stir fried meat with garlic and pepper and mixed vegetable serve on rice
RAD NA
From 19.00
Stir fried rice noodles drenched in a tasty gravy and mixed vegetable
YEN TA FO (THAI PINK NOODLE SOUP)
From 19.00
Thai noodle soup, combined sweet and sour seasoning with umami-rich fermented red tofu
SUKIYAKI STIR FRIED
From 20.00
Thai street food. Glass noodles are stir-fried with vegetables in a unique pink sauce
E-SARN MENU
SOM TUM THAI
18.00
Shredded carrot with chilies, sweet and sour taste and peanuts.
SOM TUM SALTED EGG
20.00
Shredded carrot with sweet and sour taste and salted egg.
SOM TUM PU
18.00
Thai style with pickled crabs.
SOM TUM RAW CRABS
22.00
Thai & Laos style with raw crabs.
SOM TUM PU & PLA-RA
18.00
Laos style with anchovies and pickle crabs.
SOM TUM SEAFOOD
25.00
Laos & Thai style with mixed seafood.
SOM TUM PRAWNS
22.00
Laos & Thai style with fresh raw prawns.
TUM SUA
22.00
Laos style with fish balls, bamboo shoots, pickles vegetables, baby mussel, bean sprouts and E-sarn noodles.
SOM TUM TARD (COMBO)
28.00
Laos style E-Sarn noodles, egg, fish balls, Vietnamese ham chicken wing, crackling pork, bean sprouts, bamboo shoots and pickles vegetables.
SPICY CUCUMBER SALAD
18.00
Laos style with fresh cucumber.
SOM TUM BEANS
18.00
Laos style with beans
SOM TUM GREEN BANANA
18.00
Laos style with green banana.
SOM TUM ASSORTED FRUITS
18.00
With mixed fruits.
BAMBOO SHOOTS SALAD
18.00
Laos style with bamboo shoots.
NEAU YANG
21.00
Grilled beef served with spicy sauce.
KOR MOO YANG
21.00
Grilled pork jaw served with spicy sauce.
BBQ CHICKEN BREAST
21.00
Grilled chicken breast served with sweet chilli sauce.
CHICKEN WINGS
19.00
Deep fried chicken wings served with sweet chilli sauce.
PORK SPARE RIBS
19.00
Deep fried pork spare ribs served with sweet chilli sauce.
THAI E-SARN SAUSAGE
19.00
Grilled Thai style sausage slightly sour flavour stuffed with minced pork and rice.
LARB TOD
19.00
Deep fried chicken mince with roasted rice, Thai herbs.
FISH CAKES
19.00
Deep fried minced pork patties mixed with spices.
MOO DAD DEAW
19.00
Deep fried pork or beef jerky.
SOUR CRISPY FISH
19.00
Deep fried crispy sour fish fillets with garlic and dried chilli.
PORK SOFT BONE SOUP
19.00
Tender stewed spare ribs pork (soft bones) soup
TOM ZAP STEWED BEEF
19.00
Tender stewed beef soup.
GANG NORMAI
19.00
Bamboo soup with mixed vegetables.
GANG AOM
19.00
Thai northern style mixed vegetables soup.
TOM KHONG / FISH SOUP
21.00
Thai northern style with fish, chilli, lemon juice and mixed vegetables soup.
GANG SOM (Prawn)
21.00
Thai style sweet and sour soup with tamarind.
BUTTON MUSHROOM SOUP
21.00
Hot and sour soup with Thai herbs.
E SARN SUKI (JAW HON)
21.00
Tender stewed beef soup
GOONG PAE-SA
21.00
Thai style hot and sour soup with prawns, tamarind chilli and vegetables.
GOONG OB WOONSEN
21.00
Prawns and glass noodles cooked in a gingery, peppery soy sauce.
LARB
19.00
Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
NAM TOK
19.00
Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
PHRA GOONG
22.00
Prawns cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
YUM CHICKEN WINGS
19.00
Thai salad mixed with tasty marinated chicken wings.
YUM SEAFOOD
21.00
Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
YUM 3 CRISPY
21.00
Thai Crispy Pork Skin Salad.
YUM MIXED
21.00
Chicken feet, vermicelli, lemon juice, chilli and fresh vegetables.
YUM PU KROB
21.00
Fresh crabs with lemon juice, chilli and fresh vegetables.
YUM E SARN NOODLES
21.00
Spicy noodles with chilli, fish sauce, lemon juice and vegetables.
GOONG PAE-SA
21.00
Raw prawns with special special sauce.
YUM TAKRAI
21.00
Choice of chicken, beef or pork mixed with lemon juice, fersh chillies, onion, lemongrass and cashew nuts.
YUM NEAU
19.00
Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
VIETNAMESE HAM SALAD
21.00
Sliced Vietnamese pork sausage mixed with fresh chilli, onion, coriander and lemon juice.
YUM KAI DOWN
21.00
Fried egg mixed with fresh chilli, onion, tomatoes, coriander and lemon juice.
YUM NEAM
21.00
Thai special sour pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
MOO MANOW
19.00
A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
KANOM JEAN & NAMYA
20.00
Choice of fish with coconut milk or chicken topped with thin rice noodle
KANOM JEEN NAM NGIAW
20.00
Northern Thai Rice Noodles with Spicy Pork Sauce.
CHICKEN SATAY
12.00
Chicken satay served with peanut sauce.
MIXED ENTREES
10.00
2 X SPRING ROLLS, 2 X FISH CAKES, 2 X CURRY PUFFS.
SPRING ROLLS 4 PCS
8.00
CURRY PUFFS 4 PCS
8.00
DEEP FRIED TOFU 4 PCS
8.00
Rice
3.00
FRIED RICE
3.00